Browse Books: Cooking / Courses & Dishes / Desserts

The Great British Baking Show: A Bake for All Seasons By Great British Baking Show Bakers, Paul Hollywood Cover Image
$30.00
Available to Ship - Est. Delivery in 8-13 Business Days
Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people By Edd Kimber Cover Image
$22.99
Available to Ship - Est. Delivery in 8-13 Business Days
I'll Bring The Cake: Recipes for Every Season and Every Occasion By Mandy Merriman Cover Image
$40.00
Available to Ship - Est. Delivery in 8-13 Business Days
Cook It in Your Dutch Oven: 150 Foolproof Recipes Tailor-Made for Your Kitchen's Most Versatile Pot By America's Test Kitchen (Editor) Cover Image
$32.99
Available to Ship - Est. Delivery in 8-13 Business Days
Sheet Pan Sweets: Simple, Streamlined Dessert Recipes By Molly Gilbert Cover Image
$22.99
Available to Ship - Est. Delivery in 8-13 Business Days
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie By Stacey Mei Yan Fong Cover Image
$35.00
Coming Soon - Available for Pre-Order Now
The Art of Raw Desserts: 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More By Crystal Bonnet Cover Image
$23.99
Available to Ship - Est. Delivery in 8-13 Business Days
50 Things to Bake Before You Die: The World's Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel By Allyson Reedy Cover Image
$24.95
Available to Ship - Est. Delivery in 8-13 Business Days
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook By Deb Perelman Cover Image
$35.00
Available to Ship - Est. Delivery in 8-13 Business Days
Cookie Couture: A Guide to Cookies Almost Too Pretty to Eat By Corianne Froese Cover Image
$28.99
Available to Ship - Est. Delivery in 8-13 Business Days

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